An event imagined by
KIKLEO
Kikleo combats food waste in the foodservice industry with innovative technological tools. Using solutions capable of identifying wasted food and estimating quantities through artificial intelligence, we collect precise data on establishments’ food waste. This data can then be easily and effectively viewed on a platform designed for restaurant teams. It highlights trends and helps analyze various factors to identify relevant solutions for tackling food waste, thereby reducing the ecological impact of restaurants, saving costs, and improving customer satisfaction.
Space
Pavillon Région Auvergne-Rhône-Alpes
